ABSTRACT: Peanut (Arachis hypogea) is an important legume grain consumed by humans and utilized for effective nutrient cycling in a diverse cropping system. Areas that have been cultivated with perennial pasture for decades may have nutritional deficiencies and lack a sufficient population of atmospheric nitrogen-fixing bacteria. Molybdenum is an essential micronutrient that is part of the enzyme nitrogenase contained within symbiotic Bradyrhizobium bacteria, which are responsible for fixing nitrogen in legumes. Our objective was to evaluate the effects of application of Mo at different rates and a rhizobial inoculant on peanut growth characteristics. The experiment was conducted in the 2009/2010 growing season in a no-tillage cropping system following 20-year use as pasture [Urochloa brizantha (Syn. Brachiaria brizantha)]. The experimental design was a randomized complete block with four replicates. The main plots were characterized by peanut inoculation with Bradyrhizobium inoculant or without, and the split plots were characterized by different rates of molybdenum (0, 50, 100, and 200 g ha-1) applied to leaves in the form of ammonium molybdate. The nutritional status of plants, nodulation (number of nodules and nodule dry matter per plant), nitrogenase activity, and nitrogenase specific activity were evaluated at 45 and 64 days after emergence (DAE). The yield components and kernel yield were evaluated at the end of the growing season. Nitrogenase enzyme activity at 64 DAE approximately doubled, and the number of pods per plant was greater with inoculation than without, both of which led to greater yields of pods and kernels. In long-term pasture areas, inoculation and molybdenum fertilization greater than the currently recommended rate appear to be necessary to increase pod and kernel yield per hectare of peanut when managed under no-tillage.

ABSTRACT Under integrated crop-livestock production systems (ICLS), plant and animal residues are important nutrient stocks for plant growth. Grazing management, by affecting the numbers of both plants and animals and the quality of residues, will influence nutrient release rates. The objective of this study was to evaluate the impact of grazing intensity on Ca and Mg release from pasture, dung, and soybean residues in a long-term no-till integrated soybean-cattle system. The experiment was established in May 2001 in a Latossolo Vermelho Distroférrico (Rhodic Hapludox). Treatments were a gradient of grazing intensity, determined by managing a black oat + Italian ryegrass pasture at 10, 20, 30, and 40 cm grazing height and no-grazing (NG), followed by soybean cropping. Ca and Mg release rates were determined in two entire cycles (2009/11). Moderate grazing (20 and 30 cm sward height) led to greater Ca and Mg release rates from pasture and dung residues, with low average half-life values (13 and 3 days for Ca and 16 and 6 days for Mg for pasture and dung, respectively). Grazing compared with NG resulted in greater Ca and Mg release from pasture and dung residues. Grazing intensity did not affect Ca and Mg release rates or amounts from soybean residues, but Ca and Mg release rates were greater from soybean leaves than from stems. Although moderate grazing intensities produce higher quality residues and higher calcium and magnesium release rates, a higher total nutrient amount is released by light grazing intensity and no-grazing, determined by higher residue production. Grazing intensity is, then, important for nutrient dynamics in the soil-plant-animal continuum.

Resumo:O objetivo deste trabalho foi avaliar o efeito da intensidade de pastejo na decomposição dos resíduos da pastagem utilizada como cultura de cobertura, do esterco e da soja, bem como a liberação de C e N desses resíduos, em um sistema integrado de produção de soja e bovinos de corte, em plantio direto e em longo-prazo. O experimento foi iniciado em 2001, com soja cultivada no verão e aveia-preta + azevém no inverno. Os tratamentos consistiram de quatro alturas de pasto (10, 20, 30 e 40 cm), além de uma área sem pastejo, como controle. Em 2009-2011, resíduos da pastagem, do esterco, e do caule e das folhas de soja foram alocados em sacos de decomposição feitos com malha de nylon e decompostos até 258 dias. Com o aumento da intensidade de pastejo, a matéria seca residual da pastagem diminuiu e a do esterco aumentou. A concentração de lignina e as taxas de liberação de C da pastagem e do esterco foram menores com a intensidade de pastejo moderada. A liberação de C e N do resíduo de soja não é afetada pela intensidade de pastejo. A intensidade moderada de pastejo produz resíduos de maior qualidade, tanto para a pastagem quanto para o esterco. Já a quantidade total de C e N liberada é influenciada pela maior quantidade de matéria seca residual produzida quando a pastagem foi submetida ao pastejo leve ou não foi pastejada.

Abstract:The objective of this work was to evaluate the effect of grazing intensity on the decomposition of cover crop pasture, dung, and soybean residues, as well as the C and N release rates from these residues in a long-term integrated soybean-beef cattle system under no-tillage. The experiment was initiated in 2001, with soybean cultivated in summer and black oat + Italian ryegrass in winter. The treatments consisted of four sward heights (10, 20, 30, and 40 cm), plus an ungrazed area, as the control. In 2009-2011, residues from pasture, dung, and soybean stems and leaves were placed in nylon-mesh litter bags and allowed to decompose for up to 258 days. With increasing grazing intensity, residual dry matter of the pasture decreased and that of dung increased. Pasture and dung lignin concentrations and C release rates were lower with moderate grazing intensity. C and N release rates from soybean residues are not affected by grazing intensity. The moderate grazing intensity produces higher quality residues, both for pasture and dung. Total C and N release is influenced by the greater residual dry matter produced when pastures were either lightly grazed or ungrazed.